Custom Private North Morocco Food & Culture Journey for Saed - Nov 19–26, 2026 - 6 Guests
This private journey has been designed around exactly what you told us you wanted to experience in Morocco: culture, history, Islamic heritage, traditional life and, of course, food.
Rather than trying to cover the whole country in one visit, we will concentrate on northern Morocco and give each destination the time it deserves.
The journey takes you from Casablanca to Rabat, Meknes, Fes, Chefchaouen, Tetouan, Tangier and Asilah, combining imperial cities, ancient medinas, Islamic heritage, traditional crafts, mountain scenery and Morocco's Atlantic and Mediterranean coastlines.
You will travel privately throughout with your own comfortable vehicle and professional driver, joined by licensed local guides where their expertise adds value.
Food remains an important part of the journey. Moroccan Food Tour will recommend and arrange restaurants, cafés, markets and street-food stops throughout the trip. However, to give the group maximum flexibility regarding appetite, menu choices and the possibility of occasionally skipping a meal, all lunches, dinners, food tastings and drinks will be ordered and paid directly by the guests.
There will be no meals hosted in private homes, as requested.
The aim is simple: to experience Morocco rather than simply pass through it.
- 🕌 Discover the Islamic and imperial heritage of Casablanca, Rabat, Meknes and Fes
- 🍴 Explore Moroccan cuisine through carefully selected restaurants, cafés, markets and street-food establishments
- 🏺 Discover the artisans, pottery, tanneries and living crafts of Fes
- 💙 Wander through Chefchaouen, the famous Blue City of the Rif Mountains
- 🌊 Experience Tetouan, Tangier and Asilah, where Andalusian, Mediterranean and Atlantic influences meet
- 🚐 Travel comfortably with a private vehicle and professional driver throughout
- 🛏️ Stay in a carefully selected combination of traditional riads and comfortable hotels
Day 1 — Thursday, November 19
Casablanca → Rabat
Arrival at Casablanca Mohammed V International Airport at 05:50, where your private driver will meet you.
After breakfast, begin your journey at the magnificent Hassan II Mosque, followed by Casablanca's Old Medina, Central Market and Habous Quarter.
Throughout the day, we can recommend suitable cafés and restaurants depending on the group's appetite and timing.
Later in the afternoon, enjoy the Atlantic coastline around Ain Diab before continuing north toward Rabat.
Check into your riad and enjoy the evening in the capital.
Overnight: Dar Mayssane, Rabat
Meal plan: Breakfast
Day 2 — Friday, November 20
Rabat → Meknes → Fes
After breakfast, discover Rabat's historical center, including the Old Medina, Kasbah of the Oudayas, Andalusian Gardens and Hassan Tower.
The day's schedule will be arranged around Jumaa prayer at Al Massira Al Khadra Mosque, as requested.
Following prayer, depart toward the imperial city of Meknes.
Discover Bab Mansour, El Hedim Square, Heri es-Souani and Sahrij Swani, with a restaurant recommendation for lunch according to the group's preference.
Continue toward Fes in the late afternoon and settle into your riad.
Overnight: Riad Salam Fes
Meal plan: Breakfast
Day 3 — Saturday, November 21
Fes — Food, Culture & Artisans
A full day dedicated to one of Morocco's great historic cities.
With your local guide, enter the maze of Fes el-Bali and explore the heritage around Al-Qarawiyyin, Al Attarine Madrasa and Bou Inania.
Continue deeper into the souks and artisan quarters, discovering traditional crafts, the famous Fes pottery and ceramics, and the historic tanneries.
Food will remain part of the discovery. Your guide will introduce you to interesting bakeries, markets, food stalls and traditional specialties along the route.
You are free to decide what you would like to taste and how much you would like to order, with all food and drinks paid directly at each establishment.
We will also recommend a traditional Fassi restaurant for dinner.
Overnight: Riad Salam Fes
Meal plan: Breakfast
Day 4 — Sunday, November 22
Fes → Chefchaouen
After breakfast, travel north toward the Rif Mountains, with a short stop around Ouezzane along the way.
Arrive in Chefchaouen and enjoy time for lunch before discovering the Blue City at a relaxed pace.
Explore its famous blue alleys, small shops, Outa El Hammam and Ras El Maa.
For those who would like to walk further, enjoy the optional short hike toward the Spanish Mosque for beautiful sunset views over Chefchaouen and the surrounding mountains.
We will recommend a local restaurant for dinner.
Overnight: Dar Echchaouen
Meal plan: Breakfast
Day 5 — Monday, November 23
Chefchaouen → Tetouan → Tangier
Continue toward Tetouan, one of northern Morocco's most authentic cities and home to a UNESCO-listed medina with a strong Andalusian character.
Explore the medina before stopping for lunch at one of our recommended local establishments.
Continue toward the Mediterranean coast and Cap Malabata, with views across the Strait of Gibraltar, before arriving in Tangier.
In the evening, explore Tangier's old city, medina, markets and Fondouk Chejra.
Your guide can introduce you to selected street-food establishments and northern Moroccan specialties along the way. Guests choose what they would like to taste and pay directly at each stop.
Overnight: Barceló Tanger
Meal plan: Breakfast
Day 6 — Tuesday, November 24
Tangier — Between Two Continents
Spend a full day discovering Tangier.
Begin with the Kasbah and old city, then continue toward Cap Spartel and Hercules Caves.
For lunch, we will recommend a good local fish and seafood restaurant around the port area.
The afternoon is deliberately kept relaxed, giving you time to shop, wander independently, return to the hotel or enjoy an optional traditional Moroccan hammam.
We will be happy to recommend suitable hammams and spas. Treatments can be selected and paid directly at the establishment.
Dinner recommendations will be provided according to the group's preference.
Overnight: Barceló Tanger
Meal plan: Breakfast
Day 7 — Wednesday, November 25
Tangier → Asilah → Rabat → Casablanca
After breakfast, leave Tangier and make one final northern stop in the beautiful coastal town of Asilah.
Enjoy a relaxed walk through its whitewashed medina, historic walls and Atlantic viewpoints before beginning the journey south.
Stop in Rabat, where we will recommend a suitable restaurant for lunch, before continuing to Casablanca.
After checking into your hotel, enjoy a relaxed final evening.
For the farewell dinner, we recommend La Sqala, one of Casablanca's most atmospheric Moroccan restaurants. The reservation can be arranged by us, with the meal paid directly at the restaurant.
Overnight: Club Val d'Anfa, Casablanca
Meal plan: Breakfast
Day 8 — Thursday, November 26
Departure
Early private transfer from your hotel to Casablanca Mohammed V International Airport.
04:30 — Hotel departure
07:05 — International flight departure
End of services.
Accommodation
| City | Nights | Accommodation | Meal Plan |
|---|---|---|---|
| Rabat | 1 | Dar Mayssane | BB |
| Fes | 2 | Riad Salam Fes | BB |
| Chefchaouen | 1 | Dar Echchaouen | BB |
| Tangier | 2 | Barceló Tanger | BB |
| Casablanca | 1 | Club Val d'Anfa | BB |
Accommodation basis: 6 travelers sharing 3 double/twin rooms.
Thursday, November 19, 2026
Casablanca Mohammed V International Airport
Flight arrival: 05:50
Your driver will meet the group at the airport arrivals area.
Thursday, November 26, 2026
Private transfer from Club Val d'Anfa, Casablanca to Casablanca Mohammed V International Airport.
Hotel departure: 04:30
Flight departure: 07:05
- 7 nights accommodation in the hotels and riads listed above
- Daily breakfast
- 3 double/twin rooms for 6 travelers
- Private comfortable vehicle throughout the 8-day journey
- Professional driver
- Fuel, transportation and transfers according to the itinerary
- Casablanca Airport arrival transfer
- Casablanca Airport departure transfer
- Licensed local guides according to the itinerary
- Entrance fees for the monuments and sites included in the program
- Restaurant, café and street-food recommendations
- Restaurant reservations and dining coordination throughout the journey
- Trip planning and reservations
- Local assistance and coordination throughout the journey
Quotation & Price
The total price for this 8-day / 7-night private North Morocco Food & Culture Journey is:
€1,335 per person
Based on 6 travelers sharing 3 double/twin rooms
Total package price: €8,010
The quotation includes 7 nights of accommodation with daily breakfast, private transportation with a professional driver throughout the journey, airport pick-up and departure transfer, licensed local guides as detailed in the itinerary, entrance fees for the included visits and monuments, as well as all trip planning, reservations, coordination and local assistance throughout the journey.
The accommodation included is Dar Mayssane in Rabat, Riad Salam in Fes, Dar Echchaouen in Chefchaouen, Barceló Tanger in Tangier and Club Val d'Anfa in Casablanca.
Dining Arrangements
Lunches, dinners, street-food tastings and beverages are not included in the package price.
Moroccan Food Tour will nevertheless continue to recommend, select and arrange restaurants, cafés and local food establishments throughout the journey according to the itinerary and the group's preferences. This allows the group to enjoy our local knowledge while retaining complete flexibility regarding what they order, how much they eat, or whether they prefer to skip a particular meal.
All meals and food tastings outside the included hotel breakfasts will therefore be ordered and paid directly by the guests at each establishment.
As requested, dining arrangements will focus on restaurants, hotels, cafés, markets and local street-food establishments. No private-home dining experiences will be arranged.
Payment Terms
A 50% deposit is required to confirm the booking and secure the accommodation, transportation, guides and other services.
50% deposit upon confirmation: €4,005
50% remaining balance: €4,005
The final balance is due 30 days before arrival, by October 20, 2026.
The reservation and quoted services remain subject to availability until the initial payment has been received and the booking has been formally confirmed.
All prices are quoted in EUR.
Price Summary
6 travelers × €1,335 = €8,010
Deposit due to confirm: €4,005
Balance due by October 20, 2026: €4,005
This price is based on a private journey for 6 travelers. Any significant change in the number of participants may require the quotation to be recalculated.
Mohamed
Moroccan Food Tour
- International or domestic flights
- Lunches and dinners
- Street-food purchases and culinary tastings
- Drinks and beverages
- Meals other than hotel breakfasts
- Hammam and spa treatments
- Travel insurance
- Personal purchases and expenses
- Gratuities
- Any additional activities or entrance fees not mentioned in the itinerary
- Anything not specifically listed under “Included”
Important: Moroccan Food Tour will continue to recommend and arrange suitable restaurants, cafés and food stops throughout the journey. Guests will order according to their individual preferences and pay the establishment directly based on actual consumption.
More than 60 days before arrival: Deposit refundable less any non-refundable supplier charges already incurred.
30–59 days before arrival: 30% of the total package price is non-refundable.
15–29 days before arrival: 50% of the total package price is non-refundable.
14 days or less before arrival: 100% of the total package price is non-refundable.
Any non-refundable hotel, transportation or supplier charges already committed on behalf of the group will be deducted from any applicable refund.
No refund is available for unused services, missed activities, meals voluntarily skipped, late arrival or early departure once the journey has started.